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Farm
to Table:
A Curriculum Connecting Agriculture to Our Everyday Lives!
During the winter of 2001, HBC and Hancock Shaker Village
established a collaborative relationship. As part of
their educational programming, an interdisciplinary
"Farm to Table" curriculum was developed
to help connect agriculture to our everyday lives.
Designed primarily for K-8th grades, the 84 page, fully-illustrated
curriculum is now available for $19.95 through HBC.
Twenty-eight entertaining and informative lesson plans
discuss in detail the way that food reaches our tables,
from "Poultry in Motion" to "The Whole
Hog" and "Grocery Bag Geography".
However, "Farm to Table" is not
limited to the classroom; it is also adaptable for home
schooling programs,
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youth clubs, summer camps, and for
anyone interested in learning more about where their food
comes from.
To
Order...
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